Do you KNOW what’s in YOUR BEEF?
Raising Beef the Right Way
For the past decade, Reed Creek Ranch has been committed to doing one thing exceptionally well: raising premium Angus beef with integrity. We may not have generations of history behind us—but what we do have is a relentless commitment to doing things the right way, every single day. From the moment we started this ranch, our mission was clear: Raise cattle with respect, manage the land responsibly, and provide families with honest, high-quality beef they can trust.
Our Approach to Regenerative Ranching
In 10 years, we’ve learned that great beef begins with great land.
That’s why our ranching practices focus on regenerating the soil, improving pasture health, and keeping our cattle on natural forage as much as possible.
Our herd lives in a low-stress, pasture-based environment, rotating through grasslands that are carefully managed to support soil life and long-term sustainability.
Healthy Land → Healthy Cattle → Better Beef.
It’s a simple formula, and it works.
100% Grass-Fed, Grain-Finished Premium Angus Beef
Our beef is always raised on regeneratively managed pastures, cared for in a low-stress environment, and completely hormone free — just clean, flavorful, nutrient-rich beef you can feel confident feeding your family.
Experience the difference of responsibly raised, 100% USA Angus Beef delivered straight from our ranch in Southern Oklahoma.
Featured Bundles
Why USA Beef Is Different — And Why Reed Creek Ranch Is Your Best Choice
If you care about what you feed your family, where your beef comes from matters.
USA beef is known for higher standards, tighter oversight, and cleaner supply chains — and at Reed Creek Ranch, we take that even further.
Here’s what you get when you choose Reed Creek Ranch beef:
Premium, USA-Raised Angus Beef
You’re not getting imported, mixed-origin meat. Our cattle are born, raised, and finished right here in Oklahoma — fully traceable from our ranch to your freezer.
No Guesswork. No Mystery Sourcing.
Imported beef can be blended from several countries with different rules.
With us, you know exactly who raised your beef, how it was handled, and where it came from — every single time.
Unmatched U.S. Safety and Quality Standards
Every animal is processed under mandatory USDA inspection with strong food-safety oversight.
Required withdrawal periods and strict zero-residue rules ensure clean, safe, trustworthy beef for your family.
Superior Flavor, Tenderness, and Consistency
Our feeding and finishing practices are designed for premium marbling and deep, rich flavor.
From steaks to ground beef, every cut cooks better, tastes better, and delivers more value for your dollar.
Shorter Supply Chain = Fresher, Better Beef
No long-distance shipping. No cold-storage warehouses.
Just ranch-direct beef that goes from our pasture to your freezer with minimal handling — and maximum freshness.
Meet the Reed’s
Nestled in the quiet countryside of Rubottom, Oklahoma, Reed Creek Ranch is a place where tradition, hard work, and the beauty of rural life come together. Our ranch sits among rolling pastureland, offering a peaceful setting that reflects the heart of southern Oklahoma.
Reed Creek Ranch was built on a commitment to quality, integrity, and stewardship of the land. Whether we’re caring for our livestock, maintaining our pastures, or welcoming visitors, we believe in doing things the right way — with honesty, respect, and pride in the work we do.
What began as a small family operation has grown into a ranch that honors its heritage while embracing the future. Every day, we strive to preserve the values that shaped us while continuing to improve the land for the next generation.
At Reed Creek Ranch, we’re more than just a ranch — we’re a family, a home, and a piece of the Oklahoma landscape we’re proud to share.
Contact Us
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